recipe

Tofu pea curry, also known as matar tofu, is a vegan version of the classic North Indian matar paneer recipe. It’s made with green peas and tofu instead of paneer….

Rich, dark Black Forest trifle made with chocolate cake, sweet cherries, chocolate custard and whipped cream. This decadent German trifle is an indulgent dessert that is both visually stunning and…

Chicken samosas are a crunchy and tasty snack popular throughout South Asia, especially during Ramadan. These golden triangle beauties are filled with a spicy chicken mixture and wrapped in thin…

Last updated on: March 11, 2026 by Aarthi Pakoda is a timeless South Indian fried snack that is loved by all. Whether it’s a rainy day, a casual get-together, or…

I think Everyone needs a good no knead bread recipe on their Repitore, which is easy to make, doesn’t need any efforts, takes less time to make. This no knead…

Last updated on: February 18, 2026 by Aarthi Potato mochai curry recipe with step by step pictures. A simple South Indian side dish of potatoes, fresh mochai and coconut masala…

Spicy and addictive oven-baked chicken wings. A simple ingredient for crispy chicken wings every time. Toss baked wings in a hot sauce that’s both tangy and flavorful and you’re in…

Biscoff Cheesecake Recipe, an easy to follow recipe, with simple methods, create this best no-bake biscoff cheesecake. This recipe does not involve whipping the cream separately and no gelatin is…

Last updated on: January 31, 2026 by Aarthi Antioxidants are like our body’s tiny bodyguards, and this fruit salad is the best way to make sure your daily dose of…

Last updated on: January 8, 2026 by Aarthi 5 Taste Uthappam is a popular menu reserved for South Indian restaurants. Variety of mini Uthappam served in a single banana leaf…